Chef de Partie

tfghospitality· Culinary
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FULL TIME

About this role

Overview

The First Group Hospitality is a Dubai-headquartered, full-service hospitality management company specialising in hotel operations, asset management, and F&B strategy. With a team of industry veterans and a proven track record, the company delivers tailored solutions that enhance efficiency, optimise revenue, and maximise asset value for investors and hotel owners.

 

As a trusted third-party hotel management provider, The First Group Hospitality partners with leading global brands to drive operational excellence and long-term profitability, thanks to expertise spanning property performance optimisation, cost management, and guest experience enhancement. Beyond management, The First Group Hospitality develops and operates a dynamic portfolio of upscale hotels, residences, and award-winning restaurants, creating high-value hospitality assets that stand out in the market. For more information, visit tfghospitality.com 

Job Description

We are seeking a skilled and passionate Chef de Partie to join our kitchen team. The successful candidate will be responsible for managing a specific section of the kitchen, preparing high-quality dishes, and ensuring food is prepared and presented according to hotel standards.

Key Responsibilities:

  • Prepare and cook food items according to recipes and hotel standards.
  • Manage and oversee a designated section of the kitchen.
  • Ensure food quality, presentation, and portion control are maintained at all times.
  • Assist in supervising and guiding junior kitchen staff.
  • Maintain cleanliness and organization of the kitchen work area.
  • Monitor stock levels and report shortages or wastage.
  • Ensure compliance with food safety, hygiene, and health regulations.
  • Assist the Sous Chef and Head Chef with daily kitchen operations.

Desired Skill & Expertise

  • Previous experience as a Chef de Partie or similar kitchen role.
  • Good knowledge of food preparation and kitchen operations.
  • Strong organizational and time management skills.
  • Ability to work in a fast-paced environment.
  • Leadership and teamwork abilities.
  • Knowledge of food safety and hygiene standards.
  • Professional attitude and passion for hospitality.
  • Flexibility to work shifts, weekends, and holidays.

Frequently Asked Questions

Is the salary disclosed for the Chef de Partie position at tfghospitality?
The salary for this Chef de Partie role at tfghospitality is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Is the Chef de Partie role at tfghospitality full-time or part-time?
This is listed as a FULL TIME position. It is posted as a Chef de Partie role in the Culinary department at tfghospitality.
Which team or department does the Chef de Partie at tfghospitality belong to?
This Chef de Partie position is part of the Culinary department at tfghospitality. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Chef de Partie position at tfghospitality?
Click the "Apply Now" button on this page. You will be redirected to tfghospitality's official application portal hosted on icims where you can submit your application directly.
When was the Chef de Partie job at tfghospitality posted?
This Chef de Partie position at tfghospitality was posted on May 17, 2026. Apply as soon as possible — early applications are often reviewed first.
Chef de Partie
tfghospitality
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You'll be redirected to tfghospitality's official application page on icims.