Cook
commonspirit
OTHER
Cook
commonspirit· Food Service
About this role
Where You’ll Work
Holy Cross Hospital � Mountain Point is a 40-bed full-service hospital serving the residents of northern Utah County. Conveniently located in Lehi, Mountain Point is easily accessible from I-15 and SR-92 just east of Thanksgiving Point. Working in a friendly community-focused hospital environment, our highly skilled medical professionals are committed to delivering exceptional care to the people of Lehi and beyond. We uphold the highest standards of patient care in an environment of respect and we continue to strive toward delivering unparalleled long-term services, equipment and facilities to meet the changing health care needs of our community. We are a leader in advanced surgical technologies and are a Level III trauma center and stroke receiving facility.
Job Summary and Responsibilities
You have a purpose, unique talents and NOW is the time to embrace it, live it and put it to work. We value incredible people with incredible skills – but your commitment to a greater cause is something we value even more.
Prepares food for patients, staff, and visitors of the healthcare facility following safe cooking techniques. Prepares food for multiple therapeutic diets and complies with state and federal laws and regulations related to food preparation in a healthcare environment. Supports quality control measures such as recipe adherence and food quality consistency.
1. Prepares and serves food within guidelines of menu and dietary requirements, using required kitchen utensils and equipment such as slicers, mixers, ovens, fryers, steamers, stove tops, and grills, etc. Modifies preparations to account for food allergies.2. Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements.3. Maintains labeling and storage of food, equipment, and machinery.4. Performs washing and cleaning duties to ensure sanitation & cleanliness in cooking and serving areas.5. Other duties as assigned by leader.
Job Requirements
In addition to bringing your whole self to the workplace each day, qualified Cook candidates will need the following:
- One (1) year foodservice experience.High School Diploma, GED, or equivalent combination of education and experience.
- If a Food Handlers Permit is a requirement by your state, county or local health code, it must be obtained within 30 days of hire.*
Physical Requirements - Medium Work - (Exert up to 50lbs force occasionally, and/or up to 20lbs frequently, and/or up to 10lbs constantly)
Frequently Asked Questions
Is the salary disclosed for the Cook position at commonspirit?
The salary for this Cook role at commonspirit is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Is the Cook role at commonspirit full-time or part-time?
This is listed as a OTHER position. It is posted as a Cook role in the Food Service department at commonspirit.
Which team or department does the Cook at commonspirit belong to?
This Cook position is part of the Food Service department at commonspirit. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Cook position at commonspirit?
Click the "Apply Now" button on this page. You will be redirected to commonspirit's official application portal hosted on icims where you can submit your application directly.
When was the Cook job at commonspirit posted?
This Cook position at commonspirit was posted on Jun 16, 2026. Apply as soon as possible — early applications are often reviewed first.
Cook
commonspirit
You'll be redirected to commonspirit's official application page on icims.