Line Cook

parkcareers· RESTAURANT MANAGEMENT
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📍 CURRENTLY HIRING

About this role

PAY RANGE; $16.00 - $22.00/hour based upon experience. Full-time employees receive benefits; Health Insurance, Vision, Dental, Short Term Disability, Long Term Disability, Life Insurance, Accident Insurance, PTO and 401k!

THE HIRING COMPANY:
Park Restaurant and Bar is a popular restaurant on the south side of Columbia located in Discovery Park. Park Restaurant & Bar is the place for folks who love local flavors and ingredients. Our small plate menu will entice you to enjoy old favorites and explore new seasonal items alongside friends and family. Our unique bar setting includes a bourbon display, 30 craft beers on tap, community table with fireplace and TVs to catch the Tigers’ latest win.

THE LINE COOK POSITION:
Our line cooks are the heart of our restaurant! You will ensure that our guests keep coming back by preparing menu items as ordered and to our restaurants quality standards! 

LINE COOK RESPONSIBILITIES:

  • Prepare and prep menu items for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items according to recipe specifications, ensuring consistent quality and standard portion sizes.
  • Ensure that food is prepared as ordered, comes out in a timely fashion and meets the restaurants quality standards.
  • Follows proper plate presentation and garnish set up for all dishes.
  • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
  • Handles, stores and rotates all products properly.
  • Assists in food prep assignments during off-peak periods as needed.
  • Answer, report and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food per Park's waste procedures
  • Stock inventory appropriately
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Closes the kitchen properly and follows the closing checklist for kitchen stations.
  • Attends all scheduled employee meetings and brings suggestions for improvement.

LINE COOK QUALIFICATIONS:

  • At least 6 months’ experience within kitchen preparation or cooking at a casual dining restaurant. 
  • Must be able to communicate clearly
  • Have a positive attitude
  • Able to have fun and work as a team
  • Quality oriented, only serving the absolute best food
  • Be able to reach, bend, stoop and frequently lift up to 50 pounds.
  • Be able to work in a standing position for long periods of time (up to 10 hours).

Frequently Asked Questions

Is the salary disclosed for the Line Cook position at parkcareers?
The salary for this Line Cook role at parkcareers is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Line Cook position at parkcareers located?
This Line Cook role at parkcareers is based in CURRENTLY HIRING. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Which team or department does the Line Cook at parkcareers belong to?
This Line Cook position is part of the RESTAURANT MANAGEMENT department at parkcareers. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Line Cook position at parkcareers?
Click the "Apply Now" button on this page. You will be redirected to parkcareers's official application portal hosted on greenhouse where you can submit your application directly.
When was the Line Cook job at parkcareers posted?
This Line Cook position at parkcareers was posted on May 13, 2019. Apply as soon as possible — early applications are often reviewed first.
Line Cook
parkcareers
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