PT - Program Instructor

Overview

CENTERS, LLC is a professional management firm specializing in facility, operation, and program management for higher education. CENTERS' management approach is customized for each client yet retains our uniform quality. Our firm unites site staff with a centralized administrative team, each contributing to the firm's goals and client needs. The CENTERS team is innovative, entrepreneurial, trail-blazing, and ambitious for both CENTERS and our clients. Today, CENTERS provides management services for 14 clients.

Commitment to the well-being, security, and future of our employees is a priority. View the comprehensive information about the competitive benefits package on our careers page then scroll down to CENTERS Benefits (click link to view).

Responsibilities

• Safely guide students, faculty, and staff through effective, evidence‑based nutrition coaching sessions
• Provide inclusive, respectful, and high‑quality customer service to all clients, regardless of background, nutritional knowledge, or appearance
• Prioritize client safety by offering guidance aligned with professional nutrition standards and department policies.
• Communicate clearly and promptly with supervisors through phone, email, or in‑person meetings regarding schedules, client progress, or program needs
• Uphold and enforce all program policies, procedures, and ethical guidelines related to nutrition coaching and wellness education
• Support compliance with facility policies and assist appropriately during emergencies or health‑related incidents
• Attend all required department meetings, workshops, and professional development sessions to remain current on best practices in nutrition and student wellness
• Develop and deliver effective, engaging, and creative nutrition education opportunities such as one‑on‑one coaching, group sessions, or workshops
• Ensure a positive and supportive environment for all participants, accommodating diverse levels of nutritional literacy and health goals
• Participate in ongoing training, certification updates, and program development initiatives as required

Qualifications

Minimum Requirements:

• Possess a current, recognized nutrition credential, such as Certified Nutrition Coach, Certified Health Coach, or Registered Dietitian
• Demonstrate leadership and mentorship skills, with the ability to guide clients toward sustainable, evidence‑based nutrition habits
• A proactive, student‑centered mindset with enthusiasm for promoting healthy eating, wellness education, and campus‑wide nutrition initiatives
• Excellent organizational skills and strong written and interpersonal communication abilities
• Ability to work independently and manage a varied coaching schedule, including one‑on‑one sessions, workshops, and campus events
• Knowledge of evidence‑based nutrition practices, behavior‑change strategies, and general wellness principles, especially those relevant to college‑aged populations
• Ability to thrive in a university environment that values high expectations, accountability, inclusivity, and balanced, holistic lifestyles

Competencies:

Technical Competencies

• Proficiency with fitness, wellness, nutrition knowledge and coaching techniques
• Proficient with developing plan for continued growth in clients’ skills

Human Relations:

Internal contacts include staff at all levels. External contacts include external customers and vendors. Contact involves troubleshooting, informing, exchanging information, negotiating, making recommendations, and giving information or instructions.

Work Environment and Physical Demands

Work Environment

• Office environment/fitness center environment
• Moderate to loud noise
• Evening and/or weekend work as required                         

Other Duties 

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.