📍 Monterey, CA, USFULL TIME💰 up to USD 25/yr

About this role

Property Description

Join the prestigious team at Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course, located in the picturesque Monterey Peninsula of California! As a renowned resort, we are seeking dedicated and passionate individuals to be part of our team. With its stunning coastal location, luxurious accommodations, and world-class amenities, Hyatt Regency Monterey offers a unique and serene work environment where you can showcase your hospitality skills. As an employee, you will have the opportunity to deliver exceptional service to our discerning guests and create unforgettable experiences. With a commitment to employee development and growth, Hyatt Regency Monterey offers ample opportunities for advancement and career progression. Join our team and be part of a culture that values excellence, teamwork, and guest satisfaction. Apply now to embark on a rewarding career at Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course and contribute to our legacy of delivering exceptional hospitality!

Overview

Are you passionate about culinary arts and eager to kickstart your career as aCook II? Join our dynamic team  and embark on a culinary journey filled with growth and learning opportunities. As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let us ignite your culinary passion!

 

Responsibilities:

    • Assist in food preparation, including chopping, cutting, and marinating ingredients
    • Follow recipes and cooking techniques to ensure high-quality dishes
    • Cook and plate menu items according to established standards
    • Maintain a clean and organized work area
    • Assist in stocking and managing inventory levels
    • Collaborate with the culinary team to develop and refine recipes
    • Adhere to food safety and sanitation guidelines
    • Provide support in various kitchen duties as assigned

Don't miss this opportunity to kickstart your culinary career in a vibrant and supportive environment. Apply now and be part of our team as an Cook II, where you'll gain valuable experience and lay the foundation for a successful culinary journey. Join us and let your creativity and culinary skills shine as we delight our guests with exceptional dining experiences!

Qualifications

  • High school diploma or equivalent
  • Ability to work in a fast-paced environment and handle multiple tasks
  • Strong attention to detail and a passion for cooking
  • Willingness to learn and take direction from senior chefs
  • Excellent communication and teamwork skills
  • Availability to work flexible hours, including evenings, weekends, and holidays
  • MUST BE AVAILABLE to work either Mornings or Afternoons.
  • Knowledge and experience in managing their own station in Banquets, Grill, Pantry, and Sautee stations for at least 1 year.

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining, and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts, and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

 

Hotel-Provided Perks:

  • Health & Wellness Coverage - Medical, dental, and vision insurance provided through the Union. The company subsidizes these benefits, and once the Union’s required work hours are met, your monthly premiums are fully covered.
  • Discounted Stays at Hyatt Hotels – Travel and stay with ease using exclusive employee rates.
  • Complimentary Meals – Enjoy free meals during your shift in our on-site cafeteria.
  • Employee Recognition Programs – We celebrate your contributions and milestones regularly.
  • Referral Bonuses – Help us grow our team and earn bonuses for successful hires.
  • Employee Assistance Program (EAP) – Free, confidential support for personal or work-related concerns.

Union Benefits (offered through the Union):

  • Life Insurance - Coverage is provided through the Union to offer peace of mind and financial support for you and your loved ones.
  • Paid Time Off - Vacation & Sick time hours
  • Sick Leave - Union-provided sick time ensures you can care for your health when it matters most.
  • 401(k) Retirement Plan - A Union-sponsored 401(k) is available to help you save for the future with confidence.

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

 

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation. Background check required. We participate in E-Verify.

Salary Range

USD $0.00 - USD $24.80 /Hr.

Frequently Asked Questions

What is the salary for the Cook II role at davidsonhospitality?
The listed salary for this Cook II position at davidsonhospitality is up to USD 25/yr. This is an FULL TIME role.
Where is the Cook II position at davidsonhospitality located?
This Cook II role at davidsonhospitality is based in Monterey, CA, US. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Cook II role at davidsonhospitality full-time or part-time?
This is listed as a FULL TIME position. It is posted as a Cook II role in the Culinary department at davidsonhospitality.
Which team or department does the Cook II at davidsonhospitality belong to?
This Cook II position is part of the Culinary department at davidsonhospitality. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Cook II position at davidsonhospitality?
Click the "Apply Now" button on this page. You will be redirected to davidsonhospitality's official application portal hosted on icims where you can submit your application directly.
When was the Cook II job at davidsonhospitality posted?
This Cook II position at davidsonhospitality was posted on Mar 17, 2026. Apply as soon as possible — early applications are often reviewed first.
Cook II
davidsonhospitality · 💰 up to USD 25/yr
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