Lettuce Culinary Externship

leye· Internship
Apply Now ↗
📍 Chicago, IL, USINTERN💰 USD 16–20/yr

About this role

Overview

CULINARY EXTERNSHIP OPPORTUNITIES

 

Join Lettuce Entertain You as a Culinary Extern to gain practical culinary experience in a Lettuce kitchen! Any experience with French or Italian cuisine is a big plus.

 

  • Required: One full year of practical experience OR current enrollment in a culinary program 

  • This is a paid opportunity, running 10-16 weeks (any extensions are at the sole discretion of the Chef and General Manager)

  • Externs will be placed in a restaurant concept and hourly role that correlates with their skill level

Externs are responsible for their own housing and transportation.Please email mbanovic@lettuce.com with any questions.

Why Work With Lettuce? 

 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!We participate in E-Verify / Participamos en E-Verify

Responsibilities

  • Participate in and complete designated program activities including but not limited to seminars, management feedback and group events
  • Perform essential functions and key responsibilities listed in hourly job description (e.g., host, server, runner, busser, cook, etc.) for the assigned role determined by intern’s supervising manager at designated restaurant location
  • Safely and effectively use and operate all necessary tools and equipment
  • Work a variety of days and shifts including weekends and nights
  • Effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable light, noise and temperature levels
  • Ability to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to sit or stand for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Qualifications

  • Possess one full year of practical experience OR current enrollment in a culinary program 

Salary Range

USD $16.00 - USD $20.00 /Yr.

Frequently Asked Questions

What is the salary for the Lettuce Culinary Externship role at leye?
The listed salary for this Lettuce Culinary Externship position at leye is USD 16–20/yr. This is an INTERN role.
Where is the Lettuce Culinary Externship position at leye located?
This Lettuce Culinary Externship role at leye is based in Chicago, IL, US. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Lettuce Culinary Externship role at leye full-time or part-time?
This is listed as a INTERN position. It is posted as a Lettuce Culinary Externship role in the Internship department at leye.
Which team or department does the Lettuce Culinary Externship at leye belong to?
This Lettuce Culinary Externship position is part of the Internship department at leye. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Lettuce Culinary Externship position at leye?
Click the "Apply Now" button on this page. You will be redirected to leye's official application portal hosted on icims where you can submit your application directly.
When was the Lettuce Culinary Externship job at leye posted?
This Lettuce Culinary Externship position at leye was posted on Dec 15, 2025. Apply as soon as possible — early applications are often reviewed first.
Lettuce Culinary Externship
leye · 💰 USD 16–20/yr
Apply for this role ↗

You'll be redirected to leye's official application page on icims.