Restaurant Chef

resortsac· Food and Beverage
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📍 NJ-Atlantic City, USAFULL TIME

About this role

Responsibilities

  • Responsible for supervising culinary operations in absence of Executive Chef.
  • Assists with selection, training and supervision of culinary staff.
  • Assists with preparation of banquet foods.
  • Ensures menu quality and consistency from receiving and inspecting raw food to preparation and presentation.
  • Ensures kitchen equipment and facilities are maintained in safe and sanitary condition.
  • Promotes positive public relations.
  • Performs other duties as assigned.
  • PC knowledge, Word, Excel, Outlook

Qualifications

  • College degree, may substitute additional experience for degree.
  • Minimum of two (2) years of appropriate experience.
  • Strong organizational, culinary and supervisory skills.
  • Able to perform assigned duties safely and efficiently.

Essential Functions

** All applicants must be able to perform the essential functions of this position, with or without reasonable accommodations.

 

 

ESSENTIAL PHYSICAL FUNCTIONS

 

(C) Standing

(C) Walking

(C) Sitting

(C) Kneeling

(C) Running

(C) Lifting                                                                                  Max Weight: 50 lbs      

(C) Pushing                                                                             Max Weight: 50 lbs    

(C) Pulling                                                                                        Max Weight: 50 lbs   

(C) Carrying                                                                                  Max Weight: 50 lbs     

(C) Bending

(C) Stooping

(C) Climbing Stairs

(N) Climbing Ladders                                                                      Max Height: n/a

(N) Working at a Height Level Above The Floor                         Max Height: n/a

(C) Finger Dexterity

(C) Full Use of Both Hands

(C) Crawling

(C) Balancing

(C) Throwing

(C) Twisting

(C) Reaching                                                                                    Max Height: 4 ft

(C) Driving

(C) Working On or With Moving Machinery

(C) Working at Rapid Work Speed

(C) Working in Isolation

(C) Working Around People

(C) Hearing Conversation

(C) Hearing High Acuity

(C) Speaking Clearly

(C) Seeing Near

(C) Seeing Far

(C) Seeing – Depth Perception

(C) Seeing - Color Vision

 

Other-Describe:

 

 

 

 

 

 

 

 

 

ESSENTIAL MENTAL FUNCTIONS

(C) Writing English

(C) Reading English

(C) Speaking English

(C) Working under Pressure/Stress

(C) Speaking With Guests/Customers

(C) Speaking With Employees

(C) Working with Basic Math Skills

(C) Making Decisions Based On Facts

(C) Making Decisions Based On Data

(C) Making Decisions Based On Personal Judgment

(C) Making Accurate Measurements According To Set Standards

(C) Planning and/or Supervising the Activities Others

 

ESSENTIAL INTERACTIVE FUNCTIONS

(C) Working under Close Supervision

(C) Working under Minimal Supervision

(C) Working and Interacting With Management in a Professional and Courteous Manner

(C) Working and Interacting With Co-Workers in a Professional and Courteous Manner

(C) Working and Interacting With Guests in a Professional and Courteous Manner

 

ESSENTIAL ENVIRONMENT FUNCTIONS

(C) Working Inside

(C) Working Outside

(C) Working in a Fast Paced Environment

(C) Exposed To Chemicals Describe:  Cleaning supplies

(C) Exposed To Dust, Fumes, Gases, Describe:

(C) Exposed To Smoke

(C) Exposed To Excessive Noise

(C) Working in Dimly Lit Areas

(C) Working in Sudden Marked Changes of Temperature and Humidity

 

Other Describe: 

 

Key

Not Applicable          (N)

Occasional                (O) Under 2 hours

Frequent                    (F) 2 hours to 5 hours

Constant                    (C) more than 5 hours

Frequently Asked Questions

Is the salary disclosed for the Restaurant Chef position at resortsac?
The salary for this Restaurant Chef role at resortsac is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Restaurant Chef position at resortsac located?
This Restaurant Chef role at resortsac is based in NJ-Atlantic City, USA. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Restaurant Chef role at resortsac full-time or part-time?
This is listed as a FULL TIME position. It is posted as a Restaurant Chef role in the Food and Beverage department at resortsac.
Which team or department does the Restaurant Chef at resortsac belong to?
This Restaurant Chef position is part of the Food and Beverage department at resortsac. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Restaurant Chef position at resortsac?
Click the "Apply Now" button on this page. You will be redirected to resortsac's official application portal hosted on icims where you can submit your application directly.
When was the Restaurant Chef job at resortsac posted?
This Restaurant Chef position at resortsac was posted on May 28, 2026. Apply as soon as possible — early applications are often reviewed first.
Restaurant Chef
resortsac
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