Cluster Executive Assistant Manager - Food and Beverage & Culinary
About this role
Company Description
Business and leisure meet at the Novotel Manila Araneta City, located in the heart of Quezon City's premier district. The hotel’s stunning contemporary design features 401 stylish suites, a pillar less Grand Ballroom, seven meeting spaces and an outdoor bridal garden, along with numerous other first-rate amenities. Sample global fare at Novotel Manila Araneta City’s all-day dining establishment Food Exchange Manila, unwind with personalized cocktails at the Gourmet Bar or enjoy breathtaking city views at the Pool Bar and Lounge.
Job Description
- Lead and inspire our Food & Beverage and Culinary teams of Novotel and ibis Styles Manila Araneta City to deliver outstanding service and memorable experiences
- Drive revenue growth through strategic management of restaurants, bars, banquets and other outlets
- Ensure high standards of quality, safety and hygiene across all Food and Beverage & Culinary operations
- Collaborate with the culinary teams to create innovative menus and promote culinary excellence
- Manage budgets, analyze financial reports and implement initiatives to optimize profitability
- Foster a positive, motivated and guest focused work environment
Qualifications
- Degree in Hospitality Management, Culinary Arts, Business Administration, or related field preferred
- With at least 8–10 years of progressive Food & Beverage leadership experience in luxury or upscale hotels
- With previous experience in the same capacity or Executive Assistant Manager - Food and Beverage
- With knowledge of restaurant operations, banquet management, culinary operations and beverage programs
- Strong understanding of HACCP, food safety, and hospitality regulations
- Excellent leadership, communication, interpersonal, and problem-solving skills
Additional Information
- Employee benefit card offering discounted rates in Accor Hotels worldwide
- Develop your talent through learning programs by Academy Accor
- Opportunity to grow within your property and across the world
- Ability to contribute to local community and make a difference through our Corporate Social Responsibility activities
Frequently Asked Questions
Is the salary disclosed for the Cluster Executive Assistant Manager - Food and Beverage & Culinary position at accorhotel?
The salary for this Cluster Executive Assistant Manager - Food and Beverage & Culinary role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Cluster Executive Assistant Manager - Food and Beverage & Culinary position at accorhotel located?
This Cluster Executive Assistant Manager - Food and Beverage & Culinary role at accorhotel is based in NCR, Quezon City, Quezon City, NCR, Philippines, ph. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Cluster Executive Assistant Manager - Food and Beverage & Culinary role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Cluster Executive Assistant Manager - Food and Beverage & Culinary role at accorhotel.
How do I apply for the Cluster Executive Assistant Manager - Food and Beverage & Culinary position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Cluster Executive Assistant Manager - Food and Beverage & Culinary job at accorhotel posted?
This Cluster Executive Assistant Manager - Food and Beverage & Culinary position at accorhotel was posted on Jun 4, 2026. Apply as soon as possible — early applications are often reviewed first.
Cluster Executive Assistant Manager - Food and Beverage & Culinary
accorhotel
You'll be redirected to accorhotel's official application page on SmartRecruiters.