Breakfast Host – Delta Rue

Company Description

Sofitel Sydney Wentworth is one of Sydney’s most iconic luxury hotels, located in the heart of the CBD and blending timeless heritage with a contemporary approach to hospitality. As part of the global Accor network, the hotel is committed to delivering elevated guest experiences through thoughtful service, refined design, and a focus on quality across every touchpoint.

Food & Beverage sits at the centre of the hotel’s evolution, with a collection of venues designed to stand as destinations in their own right. From the bold Vietnamese-inspired flavours of Delta Rue, to the produce-driven, charcoal-led experience at Tilda, the whisky-led sophistication of Bar Tilda, and the high-energy rooftop atmosphere of Wentworth Bar, each venue delivers a distinct and contemporary hospitality experience.

At Sofitel Sydney Wentworth, we are building a dynamic and forward-thinking team passionate about creating memorable guest experiences, driving performance, and shaping the next chapter of Sydney’s luxury hospitality scene.

Job Description

Located within Sofitel Sydney Wentworth, Delta Rue delivers a vibrant breakfast experience inspired by bold Vietnamese flavours with a refined French touch. We are looking for a warm, energetic, and service-focused Breakfast Host to join the team and help create a welcoming and memorable start to each guest’s day.

As the first point of contact for guests each morning, you will play a key role in setting the tone of the experience through genuine hospitality, strong organisation, and a confident presence within a fast-paced luxury hotel environment.

Key Responsibilities

• Welcome and seat guests in a professional, engaging, and friendly manner
• Manage reservations, waitlists, and table allocations to ensure smooth service flow
• Coordinate closely with restaurant supervisors and service teams throughout breakfast operations
• Assist guests with menu knowledge, dietary requirements, and general hotel enquiries
• Maintain a strong understanding of in-house guest reservations and Accor Plus member recognition
• Ensure the restaurant entrance and host area are presented to luxury hospitality standards
• Create memorable guest interactions through attentive and personalised service

About You

• Previous experience in a restaurant, hotel, or premium hospitality venue preferred
• Strong communication and interpersonal skills
• Passion for guest experience and luxury hospitality
• Ability to stay organised and composed during busy service periods
• Professional presentation and attention to detail
• Flexible availability across mornings, weekends, and public holidays
• Experience with reservation systems such as SevenRooms is advantageous

Qualifications

Additional Information

Perks & Culture

At Sofitel Sydney Wentworth, we are passionate about creating an environment where our team feels supported, inspired, and empowered to grow. Joining our Food & Beverage team means becoming part of a dynamic hospitality culture focused on collaboration, creativity, and delivering exceptional guest experiences.

What you can expect:

• Opportunity to work within one of Sydney’s most iconic luxury hotels
• Career development and global opportunities through Accor
• Staff discounts across Accor hotels, restaurants, and bars worldwide
• A supportive and team-focused environment with ongoing training and development
• Exposure to premium restaurant and luxury hotel operations
• Complimentary duty meals and laundered uniforms
• Employee recognition programs and team events
• The opportunity to be part of an evolving and exciting Food & Beverage precinct in the heart of Sydney CBD