Head Chef
agua· Culinary
About this role
Description of Job
As Head Chef, you will be responsible for overseeing all kitchen operations, developing innovative menus, ensuring food quality and consistency, and leading a team of culinary professionals. We’re looking for a strong leader who can inspire creativity, maintain high standards, and bring positive, professional energy to the kitchen.
Chef Responsibilities:
- Provide reports on pricing and cost variances in ingredients and products
- Will provide financial reporting and planning and delegate all information as necessary to the team
- Will be responsible for instilling high team moral, growth and core values
- Plan annual vacations for the team in a functioning manner
- Be hands on with recruiting the right candidates to join the team when necessary
- Team coaching, counseling and performance monitoring and management skills through documentation
- Must be the voice of the Kitchen team and communicate with the Venue Management Team, Office Team and Senior Management
- Will ensure the team is knowledgeable on dietary restrictions and allergy concerns and ingredients
- Inventory control and communication
- Contributing to developing new recipes.
- Following all recipes and prep sheets.
Chef Requirements:
- 10+ years working in a fast-paced commercial kitchen preferably in Italian Cuisine.
- Must be able to provide quality service in high volume service restaurant
- Must be able to work all shifts including weekends, public holidays, and late nights
- A strong work ethic and someone who takes pride in the consistency of the food produced
- Excellent communication, organization and time management skills.
- Food safety knowledge is critical for our business, and you will have demonstrated knowledge of excellent food safety standards
- Innovative, passionate and enthusiastic
- Must have successfully completed Culinary Training (Commercial Cookery) or equal qualifications.
- Reliable and flexible attitude. Innovative, passionate, enthusiastic.
- Minimum of 3 references available from differing past venues if applicable
Yearly Salary approx. $ 90,000.00 USD (Free from Taxes)
Frequently Asked Questions
Is the salary disclosed for the Head Chef position at agua?
The salary for this Head Chef role at agua is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Head Chef position at agua located?
This Head Chef role at agua is based in Camana Bay, Cayman Islands. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Head Chef role at agua full-time or part-time?
This is listed as a Full Time position. It is posted as a Head Chef role in the Culinary department at agua.
Which team or department does the Head Chef at agua belong to?
This Head Chef position is part of the Culinary department at agua. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Head Chef position at agua?
Click the "Apply Now" button on this page. You will be redirected to agua's official application portal hosted on bamboohr where you can submit your application directly.
When was the Head Chef job at agua posted?
This Head Chef position at agua was posted on May 8, 2025. Apply as soon as possible — early applications are often reviewed first.
Head Chef
agua
You'll be redirected to agua's official application page on bamboohr.