About this role

Company Description

Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet spaces, boardrooms, and social lounges-ideal for business and leisure travelers. The hotel is perfectly equipped to host a wide range of MICE events, featuring versatile modular venues that can accommodate up to 400 guests, from intimate meetings to grand celebrations.

Job Description

  • To study, analyze and report on all variances pertaining to costs and inventory management 

  • To manage the hotel monthly inventory process in the strict respect of the hotel policies 

  • To supervise the daily receiving and storekeeping activities. 

  • To participate in annual contract process 

  • To ensure that all goods movements in/out the hotel and stores are accounted for and properly supported 

  • To ensure the implementation of and compliance with all prevailing cost control policies and procedures by all departments 

  • To prepare and issue various cost reports. 

  • To ensure the physical verification of hotel inventories periodically i.e. Stores, circulation and fixed 

  • To monitor Gate Pass System 

  • To discharge the duties in an effective and efficient manner. 

  • o verify that officer checks (duty meals), F&B entertainment checks are processed according to the procedure and to prepare a daily entertainment report 

  • To cost all recipes, inter-kitchen transfer as well as any food and beverage consumed by the hotel employee. 

  • To define min/max, par stock management system and ensure the strict compliance with by all parties concerned 

  • To control that all goods received and delivered in/out hotel main stores are properly documented and accounted for 

  • To perform daily/monthly food and beverage sales reconciliation using POS-generated sales analysis report and ensure that all discrepancies are explained. 

  • To perform monthly physical count of all warehouse and operation stocks and month-end inventory closing in the strict respect of the hotel procedures, with final balances reconciled with general ledger month-end balance.  

  • To report on the daily and monthly F&B costs with emphasis and detailed analysis on exceptional variances, trend of cost of sales ratios, slow moving items, breakage & loss, etc… 

  • To report on Beverages sale and costs report 

  • To establish beverage price 

  • To conduct surprise audits for buffets 

  • To monitor the report on Returnable & non-returnable Gate pass and submit the analysis/ concerns to the management. 

  • To ensure timely submission of statutory reports to excise authorities and maintain records accordingly 

  • To supervise physical count of store, circulation and fixed inventory of the hotel at regular intervals. 

  • To audit plate counts for banquet events 

  • To comply with all the state excise rules and regulation for purchase , storing and selling of liquor 

Qualifications

  • Bachelor’s Degree in Accounting / Finance
  • Minimum 2 years of experience in a similar capacity
  • High degree of professionalism with strong understanding of business acumen
  • Excellent reading, writing and oral proficiency in English language
  • Proficient in MS Excel, Word, PowerPoint, and relevant financial and accounting reporting systems

Additional Information

  • WHAT IS IN IT FOR YOU:
  • Come As You Are
  • Work With Purpose
  • Grow, Learn and Enjoy
  • Explore Limitless Possibilities

Frequently Asked Questions

Is the salary disclosed for the F&B Controller position at accorhotel?
The salary for this F&B Controller role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the F&B Controller position at accorhotel located?
This F&B Controller role at accorhotel is based in Chennai, Chennai, TN, India, TN, in. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the F&B Controller role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a F&B Controller role at accorhotel.
How do I apply for the F&B Controller position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the F&B Controller job at accorhotel posted?
This F&B Controller position at accorhotel was posted on May 26, 2026. Apply as soon as possible — early applications are often reviewed first.
F&B Controller
accorhotel
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