Cook / Commis de Cuisine

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About this role

Company Description

There’s a lively atmosphere at NENI. That’s because the restaurant concept, devised by Haya Molcho and her sons, entirely revolves around sharing and enjoying meals together with passion and Balagan, meaning sympathetic chaos. Now with seven locations, we conjure up delicious dishes on plates and smiles on the faces of our guests. We are hosts with heart, soul and understanding. Heartfelt service and an authentic, personable style are integral for the pleasant chaos at the big round table to the experience that we offer. It’s for that reason that as well as our guests, our colleagues feel at home when they are with us too. The motto of NENI is: Life is beautiful. Be part of it.

COME AS YOU ARE & ROCK OUR KITCHEN …

… in a 4-day work week.

Enjoy 3 days off every week and the opportunity to organize your free time more flexible!

Job Description

How does your working day look like …

  • As part of your job you’ll ensure that processes are flexible, the kitchen is clean and the team members work hand in hand – even if the receipt list is sometimes longer
  • You’ll be committed to the high standards of our food, and make sure our junior chefs, apprentices and trainees are committed to this goal as well
  • As a trained caterer, you’ll also be taking up the ladle yourself over and over again

Qualifications

Your personality counts more than your CV …

  • You can inspire your fellow staff just as you can inspire your guests. On top of this, you’re hungry for new food concepts and love eclectic cuisine
  • You’re passionate about live cooking and international cuisine, and are renowned for your organisational skills in the kitchen
  • You’re a doer – and even if you do it wrong sometimes, you openly admit it
  • You’re not just bringing your abilities, but also your character

Additional Information

What´s in it for you …

  • Only work 4-days a week as a full-time team member without payment or holiday reduction
  • Get to know our 25hours hotels and stay for free for a maximum of 10 nights per years as an employee
  • Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
  • Benefit from great offers from our numerous cooperation partners
  • Reconcile your personal situation with work – we are open to part-time employment, mini-jobs and any other adjustments
  • Be part of our hilarious staff parties and much more …

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Frequently Asked Questions

Is the salary disclosed for the Cook / Commis de Cuisine position at accorhotel?
The salary for this Cook / Commis de Cuisine role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Cook / Commis de Cuisine position at accorhotel located?
This Cook / Commis de Cuisine role at accorhotel is based in Cologne, Cologne, NRW, Germany, NRW, de. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Cook / Commis de Cuisine role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Cook / Commis de Cuisine role at accorhotel.
How do I apply for the Cook / Commis de Cuisine position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Cook / Commis de Cuisine job at accorhotel posted?
This Cook / Commis de Cuisine position at accorhotel was posted on May 15, 2026. Apply as soon as possible — early applications are often reviewed first.
Cook / Commis de Cuisine
accorhotel
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