Commis II (Indian)

Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

• Assist in preparation of ingredients such as chopping, marinating, and grinding spices
• Support cooking of basic Indian dishes under supervision
• Follow standardized recipes and portion control
• Maintain hygiene and cleanliness as per HACCP standards
• Ensure proper storage and labeling of food items (FIFO method)
• Assist Chef de Partie and senior chefs during service
• Check quality and freshness of ingredients
• Handle kitchen equipment safely
• Maintain presentation standards for dishes
• Support buffet setups and live kitchen operations
• Adhere to grooming and discipline standards in luxury hotels.

Qualifications

• Diploma or Degree in Hotel Management, Culinary Arts, or a related field
• Basic training in Indian cuisine (North Indian, South Indian, or regional specialties)
• Knowledge of food safety and hygiene standards such as HACCP
• 1–3 years of experience in a professional kitchen (preferably in a 4-star or 5-star hotel)
• Basic understanding of kitchen equipment and cooking techniques
• Ability to follow recipes and instructions accurately
• Good communication and teamwork skills
• Physical stamina to work long hours in a fast-paced kitchen
• Willingness to learn and grow within hospitality brands.

Additional Information

"Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities.

Our ambition is to provide meaningful employment, a warm  and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

Do not hesitate to let us know of any specific needs you may have so that we can take them into consideration."