Full Time Sous Chef
About this role
Company Description
Mercure Canberra boasts a variety of Food & Beverage offerings including: breakfast in our Courtyard Restaurant, all-day dining in Olims Bar & Bistro, In-Room Dining and 3 Conference & Events Spaces, as well as Canberra’s largest mobile meat smoker.
Job Description
We are seeking an ambitious Sous Chef who is able to bring their own culinary expertise and use it in the development of our Kitchen Team. This is a full time position.
- Reporting to the Executive Chef, you will assist in leading the kitchen team toward culinary excellence by ensuring a high standard of food preparation & production within budgeted guidelines;
- Collaborate with our Executive Chef to design and produce creative & innovative menus to establish our leadership in the local food industry;
- Manage conferencing events and daily operations, including outlets and in-room dining services, ensuring we meet the expectations of guests & event organisers;
- Enforce strict hygiene, health, and safety standards, adhering to Hazard Analysis and Critical Control Point regulations;
- Implement cost control measures, showcase diverse culinary techniques, and foster a learning-oriented work environment to enhance quality.
Qualifications
- Culinary expertise with relevant trade qualifications;
- Minimum of 2 years' hands-on experience in hotel culinary settings as a sous chef;
- Exceptional interpersonal skills for team and supplier relationships;
- Profound knowledge of food safety regulations;
- Proficiency in inventory management, training, financial acumen, and unwavering commitment to superior customer service;
Additional Information
What's in it for you?
- Elevate Your Career with the Mercure Canberra: Enjoy a competitive salary custom-fit to your expertise;
- Enjoy perks like discounted accommodation, meals, great coffee, global partner discounts & more;
- Access to ongoing learning and skill enhancement;
- FREE on-site parking
Mercure Canberra invites you to embark on a culinary journey like no other, where tradition meets innovation and excellence is the standard. If you are a dynamic culinary professional
Frequently Asked Questions
Is the salary disclosed for the Full Time Sous Chef position at accorhotel?
The salary for this Full Time Sous Chef role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Full Time Sous Chef position at accorhotel located?
This Full Time Sous Chef role at accorhotel is based in ACT, Braddon, Braddon, ACT, Australia, au. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Full Time Sous Chef role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Full Time Sous Chef role at accorhotel.
How do I apply for the Full Time Sous Chef position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Full Time Sous Chef job at accorhotel posted?
This Full Time Sous Chef position at accorhotel was posted on Apr 28, 2026. Apply as soon as possible — early applications are often reviewed first.
Full Time Sous Chef
accorhotel
You'll be redirected to accorhotel's official application page on SmartRecruiters.