Sous Chef (Korean Cuisine)

accorhotel
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📍 Clark Freeport Zone📍 Clark Freeport Zone, PAMPANGA, Philippines📍 PAMPANGA📍 phFull time

About this role

Company Description

From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides easy access to all the dining, shopping and entertainment opportunities of Clark, Pampanga, while also acting as a haven of tranquility in the middle of it all.

Job Description

The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food preparation and service in the kitchens.

The Sous Chef gives an operational support to the Cluster Director of Culinary and Executive Sous Chef in meeting all divisional targets and objectives with a view to maximize guest satisfaction as well as protecting all assets of SWISSOTEL Clark.

Qualifications

Your experience and skills include;

  • Previous 5-star hotel experience is an advantage.
  • Excellent communication and customer service skills
  • Strong leadership qualities and management skills
  • Ability to maintain high service levels under pressure.
  • Additional certification(s) from a reputable Culinary school will be an advantage
  • 3 years experience in the same capacity

Additional Information

What is in it for you;

  • Employee benefit card offering discounted rates in Accor Hotels worldwide
  • Competitive compensation package
  • Company discounts in room rates and F&B outlets
  • Free meal, free shuttle, free uniform
  • Life and accident insurance and HMO benefit

Frequently Asked Questions

Is the salary disclosed for the Sous Chef (Korean Cuisine) position at accorhotel?
The salary for this Sous Chef (Korean Cuisine) role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Sous Chef (Korean Cuisine) position at accorhotel located?
This Sous Chef (Korean Cuisine) role at accorhotel is based in Clark Freeport Zone, Clark Freeport Zone, PAMPANGA, Philippines, PAMPANGA, ph. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Sous Chef (Korean Cuisine) role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Sous Chef (Korean Cuisine) role at accorhotel.
How do I apply for the Sous Chef (Korean Cuisine) position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Sous Chef (Korean Cuisine) job at accorhotel posted?
This Sous Chef (Korean Cuisine) position at accorhotel was posted on Mar 11, 2026. Apply as soon as possible — early applications are often reviewed first.
Sous Chef (Korean Cuisine)
accorhotel
Apply for this role ↗

You'll be redirected to accorhotel's official application page on SmartRecruiters.