Staff Dining Room Attendant – Twin Farms

relaischateaux· Food & Beverages
Apply Now ↗
📍 Barnard📍 Barnard, VT, United States📍 VT📍 usPart time

About this role

Company Description

Located in the serene hills of Barnard, Vermont, Twin Farms is a private, all-inclusive luxury resort exclusively for adults. Set on 300 acres of pristine countryside, the resort is renowned for its Forbes Five-Star hospitality, exceptional farm-to-table dining, and deeply personalized service. Twin Farms is not open to the public and offers an intimate, all-inclusive guest experience.

Since opening in 1993, Twin Farms has been defined by timeless standards of excellence and a genuine commitment to thoughtful, detail-driven hospitality. Our team members are at the heart of the guest experience, bringing integrity, care, and pride to everything they do.

Twin Farms is an equal opportunity employer and is committed to providing a workplace free from discrimination and harassment in accordance with all applicable laws

Job Description

Twin Farms is looking for a dependable and detail-oriented Staff Dining Room Attendant to help care for the space where our team gathers for meals and breaks.

This role supports the daily staff meal experience by helping prepare, set up, serve, restock, and clean the staff dining area. It is a simple but important position: making sure employees have a clean, welcoming, and well-stocked space to pause, eat, and recharge during the day.

The ideal candidate is friendly, organized, and takes pride in creating a comfortable environment for others. This person should enjoy working around food, keeping spaces clean, and being part of a team that supports the people who support our guests.

Responsibilities

  • Set up and maintain the staff dining area for daily employee meals.
  • Help prepare, warm, portion, and present food for staff meal service.
  • Serve staff meals in a friendly, respectful, and professional manner.
  • Keep the staff lounge clean, stocked, and organized throughout the day.
  • Restock utensils, napkins, condiments, beverages, snacks, coffee, paper goods, and other supplies.
  • Clean tables, counters, serving areas, dishes, storage areas, and other assigned spaces.
  • Monitor food and supply levels and communicate needs to the kitchen or manager.
  • Follow food safety, sanitation, and cleanliness standards.
  • Assist the kitchen with light prep or support tasks when needed.
  • Help create a positive and welcoming employee meal experience.

Schedule

This is a part-time position with a general schedule of Monday - Friday 9:00 AM – 2:00 PM. Weekend and holiday availability may be required based on business needs.

Qualifications

  • Previous service, kitchen, hospitality, or housekeeping experience preferred.
  • Friendly, helpful, and respectful attitude.
  • Strong attention to cleanliness and organization.
  • Ability to work independently and stay on task.
  • Dependable, punctual, and consistent.
  • Comfortable standing, walking, lifting, bending, and carrying items during the shift.
  • Willingness to help wherever needed.
  • Ability to follow food safety and sanitation guidelines.

Additional Information

At Twin Farms, we believe that when our team members are genuinely cared for, they are empowered to deliver extraordinary hospitality. Our benefits are thoughtfully designed to support well-being, provide stability, and encourage long-term professional growth.

Our benefits include:

  • Complimentary life insurance

  • 401(k) retirement plan with employer match

  • Paid holidays and sick time

  • Employee Assistance Program (EAP) with confidential support and resources

  • Daily staff meal

  • Training, professional development, and tuition assistance

  • Employee referral bonuses

  • Exclusive dining and lodging privileges

Because taking care of our people isn’t a perk, it’s a tradition.

Frequently Asked Questions

Is the salary disclosed for the Staff Dining Room Attendant – Twin Farms position at relaischateaux?
The salary for this Staff Dining Room Attendant – Twin Farms role at relaischateaux is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Staff Dining Room Attendant – Twin Farms position at relaischateaux located?
This Staff Dining Room Attendant – Twin Farms role at relaischateaux is based in Barnard, Barnard, VT, United States, VT, us. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Staff Dining Room Attendant – Twin Farms role at relaischateaux full-time or part-time?
This is listed as a Part time position. It is posted as a Staff Dining Room Attendant – Twin Farms role in the Food & Beverages department at relaischateaux.
Which team or department does the Staff Dining Room Attendant – Twin Farms at relaischateaux belong to?
This Staff Dining Room Attendant – Twin Farms position is part of the Food & Beverages department at relaischateaux. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Staff Dining Room Attendant – Twin Farms position at relaischateaux?
Click the "Apply Now" button on this page. You will be redirected to relaischateaux's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Staff Dining Room Attendant – Twin Farms job at relaischateaux posted?
This Staff Dining Room Attendant – Twin Farms position at relaischateaux was posted on Jun 4, 2026. Apply as soon as possible — early applications are often reviewed first.
Staff Dining Room Attendant – Twin Farms
relaischateaux
Apply for this role ↗

You'll be redirected to relaischateaux's official application page on SmartRecruiters.