Commis Chef / Chef de Partie - Regent's Park

Company Description

When we founded Benugo 28 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience.

This vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction.

Find out more about us at www.benugo.com

Job Description

We are looking for a range of Chefs, from Commis Chef to Chef de Partie level, to join the team at Regent’s Park.

The site is open 7 days a week, and successful candidates must be fully flexible, including working weekends.

Experience in a professional kitchen is preferred, and we’re looking for individuals who are passionate about food, work well in a team, and are committed to maintaining high standards. This is a great opportunity to gain experience in a busy and dynamic environment.

Job Type: 6 months Fixed-term contract, with the opportunity to extend

Pay: Competitive hourly rate depending on experience

Expected hours: 30+ hours per week

Qualifications

Additional Information

Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including:

• Free lunch on shift
• Endless tea and coffee on shift
• 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!
• Competitive rate
• Life Assurance
• Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients
• Employee discounts at several retailers (via Perkbox app) & fitness providers
• Access to our Employee Assistance Programme & our trained Mental Health First Aiders

If this sounds like the role for you, apply now!