Junior Sous Chef

minorinternational· Kitchen & Culinary
Apply Now ↗

About this role

Company Description

Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed.

Our people are the heart of our success, and we are committed to investing in your skills to support your career growth and advancement. You’ll feel valued as part of a tight-knit team, united in delivering exceptional guest experiences and thriving in a company dedicated to fostering an outstanding workplace culture.

Job Description

Oaks Darwin Elan Hotel are looking for a motivated Junior Sous Chef to join our kitchen team on a full-time basis.

This role is essential in supporting the Head Chef and senior kitchen staff, assisting with the preparation, cooking, and plating of high-quality dishes while developing leadership and culinary skills in a professional environment.

Key Responsibilities Include:

  • Assist the Head Chef and Senior Sous Chef in daily kitchen operations.
  • Prepare and cook dishes to brand standards and recipes.
  • Support junior and entry-level kitchen staff, providing guidance and mentoring.
  • Maintain cleanliness, organisation, and compliance with Workplace Health and Safety (WHS) and food hygiene standards.
  • Assist in menu planning, recipe execution, and kitchen efficiency improvements.
  • Monitor stock levels and assist with ordering and inventory management.

Shift Details (subject to change):

  • Rotating roster including breakfast, lunch, and dinner services
  • Flexibility to work weekends and public holidays

Qualifications

To be successful in this role you will have:

  • Certificate III or IV in Commercial Cookery (Australia) or equivalent.
  • Minimum 1–2 years’ experience in a kitchen role, preferably as a Chef de Partie or similar.
  • Strong teamwork, communication, and organisational skills.
  • Positive, proactive attitude and passion for culinary excellence.
  • Flexibility to work across all service periods and roster requirements.

Additional Information

At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:

  • Career GrowthLearning and development programs to boost your career.
  • Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
  • Global PerksInternational accommodation discounts across our hotel brands.
  • Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ.
  • Experiences: Discounted entertainment and activities.
  • Banking and InsuranceExclusive health insurance offers and workplace banking benefits.
  • Generous Leave: Parental and birthday leave.
  • Wellness Boost: EAP and tailored wellness support

Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth.

Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.

Videos To Watch

Frequently Asked Questions

Is the salary disclosed for the Junior Sous Chef position at minorinternational?
The salary for this Junior Sous Chef role at minorinternational is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Junior Sous Chef position at minorinternational located?
This Junior Sous Chef role at minorinternational is based in Darwin, Darwin, NT, Australia, NT, au. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Junior Sous Chef role at minorinternational full-time or part-time?
This is listed as a Full time position. It is posted as a Junior Sous Chef role in the Kitchen & Culinary department at minorinternational.
Which team or department does the Junior Sous Chef at minorinternational belong to?
This Junior Sous Chef position is part of the Kitchen & Culinary department at minorinternational. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Junior Sous Chef position at minorinternational?
Click the "Apply Now" button on this page. You will be redirected to minorinternational's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Junior Sous Chef job at minorinternational posted?
This Junior Sous Chef position at minorinternational was posted on Jun 11, 2026. Apply as soon as possible — early applications are often reviewed first.
Junior Sous Chef
minorinternational
Apply for this role ↗

You'll be redirected to minorinternational's official application page on SmartRecruiters.