Food Safety and Hygiene Supervisor

minorinternationalΒ· Food and Beverage Operations
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About this role

Company Description

Themes from the adventurer Ibn Battuta's travels influence the architecture and style of the property, with intricate design. This 5-star hotel in Dubai is ideally located for travelers who wish to take advantage of all Dubai has to offer, with shopping and beaches close by.Β 

For travelers seeking freedom, independence, and space. Oaks Hotels & Resorts offers spacious contemporary serviced studios and suites across Australia, New Zealand, Asia, and the Middle East. Effortless short or long stays unfold with peace of mind and all the essential comforts

Job Description

Duties & Responsibilities include:

  • Maintaining and Upgrading Sanitation and Hygiene Standards: Ensuring that all food provided to guests and staff is free from contamination and that work environments meet required hygiene standards.
  • Managing HACCP Food Safety System: Consolidating food safety data, handling customer complaints, and communicating relevant information to management and Heads of Departments (HODs).
  • Implementing Self-Audit Procedures: Leading and conducting bi-monthly self-audits in accordance with HACCP standards to ensure best practices are followed.
  • Implementing Best Hygiene Practices: Taking responsibility for implementing best practices in hygiene and taking corrective actions where necessary. This includes providing training and guidance to the team.
  • Maintaining Hygiene Standards: Proposing and ensuring adherence to minimum hygiene requirements in workspaces, storage areas, receiving areas, and waste disposal areas.
  • Record Maintenance: Efficiently maintaining records related to the hotel's sanitation and hygiene efforts and programs.
  • Coordination and Support: Coordinating with department heads and providing necessary support on hygiene-related issues across the organization.
  • Implementing Corrective Actions: Assisting in the implementation of corrective actions and ensuring verification and closure of findings related to inspections, audits, and microbiological sampling results.
  • Training: Conducting training sessions for food handlers in collaboration with departmental heads or process owners to enhance the overall competence of food handlers.
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Qualifications

  • Diploma/Bachelor of Food Science or related studies
  • Minimum 3–5 years of experience in food safety and hygiene within the hospitality or restaurant industry in the UAE
  • Strong knowledge of HACCP, food safety regulations, municipality requirements, and related documentation
  • HACCP & Food Safety Certifications
  • Certified Professional in Food Safety (CP-FS)
  • Environmental Health and Safety Certification
  • Strong knowledge of hygiene standards and regulations with the abilityΒ to conduct training and audits.
  • Excellent communication and leadership skills.
  • Capable of handling multi-faceted projects
  • Proactive problem solver
  • Able to communicate effectively with all levels of team members
  • Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards

Additional Information

Frequently Asked Questions

Is the salary disclosed for the Food Safety and Hygiene Supervisor position at minorinternational?
The salary for this Food Safety and Hygiene Supervisor role at minorinternational is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Food Safety and Hygiene Supervisor position at minorinternational located?
This Food Safety and Hygiene Supervisor role at minorinternational is based in Dubai, Dubai, Dubai, United Arab Emirates, ae. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Food Safety and Hygiene Supervisor role at minorinternational full-time or part-time?
This is listed as a Full time position. It is posted as a Food Safety and Hygiene Supervisor role in the Food and Beverage Operations department at minorinternational.
Which team or department does the Food Safety and Hygiene Supervisor at minorinternational belong to?
This Food Safety and Hygiene Supervisor position is part of the Food and Beverage Operations department at minorinternational. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Food Safety and Hygiene Supervisor position at minorinternational?
Click the "Apply Now" button on this page. You will be redirected to minorinternational's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Food Safety and Hygiene Supervisor job at minorinternational posted?
This Food Safety and Hygiene Supervisor position at minorinternational was posted on May 21, 2026. Apply as soon as possible β€” early applications are often reviewed first.
Food Safety and Hygiene Supervisor
minorinternational
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You'll be redirected to minorinternational's official application page on SmartRecruiters.