About this role

Company Description

Minor Hotels owns, manages and operates a diverse portfolio of over 540 hotels, resorts and branded residences across 56 countries. Flexible and adaptive to market trends, we drive growth through our eight hotel brands, alongside a collection of related hospitality businesses and strategic partnerships with other leading hotel brands worldwide.

Job Description

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful Chef de Partie must be very knowledgeable about their specialty, as well as culinary functions in general. A person in this role must also be very organized and comfortable working in a high-pressure environment. A Chef de Partie must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Sous Chef and Head Chef.

Qualifications

  • Bachelor’s Degree or any culinary degree
  • Must have worked at least one year as a Chef de Partie in Hotels and Restaurants
  • Excellent leadership and interpersonal skills
  • Strongly committed to teamwork and customer service
  • Eye for detail to achieve operational excellence

Additional Information

Frequently Asked Questions

Is the salary disclosed for the Chef de Partie-European position at minorinternational?
The salary for this Chef de Partie-European role at minorinternational is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Chef de Partie-European position at minorinternational located?
This Chef de Partie-European role at minorinternational is based in Koh Samui, Koh Samui, จ.สุราษฎร์ธานี, Thailand, th, จ.สุราษฎร์ธานี. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Chef de Partie-European role at minorinternational full-time or part-time?
This is listed as a Full time position. It is posted as a Chef de Partie-European role in the Kitchen & Culinary department at minorinternational.
Which team or department does the Chef de Partie-European at minorinternational belong to?
This Chef de Partie-European position is part of the Kitchen & Culinary department at minorinternational. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Chef de Partie-European position at minorinternational?
Click the "Apply Now" button on this page. You will be redirected to minorinternational's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Chef de Partie-European job at minorinternational posted?
This Chef de Partie-European position at minorinternational was posted on Oct 29, 2024. Apply as soon as possible — early applications are often reviewed first.
Chef de Partie-European
minorinternational
Apply for this role ↗

You'll be redirected to minorinternational's official application page on SmartRecruiters.