Full and Part-Time Seasonal Bartender - The Hub Saloon (Craig, MT)

Company Description

To tell the story of North 40 Outfitters is to tell a success story of the people of the Northwest. We do what we love, and we love what we do because we’re passionate. We’re dedicated. We give it all we’ve got and then we get up in the morning and do it all over again. We’re farmers and ranchers. We’re barrel racers and river chasers. We’re honest. We’re helpful. And our families, our friends, and our communities are everything. This is us. This is who we are. It’s what we do every day.

Our Values:

• Embrace Authenticity
• Encourage Transparency
• Promote Learning
• Build Trust
• Earn Respect
• Deliver Value
• Serve Our Customers

Job Description

The Hub Saloon in Craig, MT is looking to hire a skilled, service-driven Bartender who can execute consistently, adapt to a rotating menu, and deliver an exceptional guest experience. In our small, high-standard environment, you’ll craft classic and creative cocktails with precision, pour beer and wine with confidence, and prepare beverages according to recipe and presentation standards. You’ll guide guests through menu features, make thoughtful recommendations, and accurately manage tabs and payments through our POS system—all while maintaining efficiency during busy service.

As a Bartender at The Hub, you’ll create a welcoming, professional atmosphere where guests feel valued and well cared for. You’ll assess guest preferences, handle concerns with confidence, and uphold all alcohol service laws, including proper ID checks. Behind the bar, you’ll maintain a clean and organized workspace, manage inventory and restock supplies, and collaborate closely with servers and kitchen staff to ensure seamless service. If you take pride in your craft, value teamwork, and are committed to delivering a high-quality experience for every guest, we'd love to have you join us. 

About The Hub

The Hub is a speakeasy-style restaurant/bar in Craig, MT, with a rotating, destination-inspired menu. The dining experience focuses on themed dinners inspired by fly-fishing destinations around the world. The space is intimate with limited reservations each night and operates seven days a week from 5pm–10pm. 

Qualifications

• Willingness to share credit, work with others in a team environment, and define success collectively rather than individually
• Ability to take the initiative, embrace change, and learn new things
• Drive to be dependable, and to perform well against the expectations of the role. 
• Prior bartending or hospitality experience preferred.
• Strong mixology knowledge and understanding of classic cocktail structure.
• Ability to multitask in a fast-paced, detail-oriented setting.
• Strong communication skills and attention to detail.
• Physical stamina for standing, lifting, and active shifts.
• Valid Montana alcohol server certification required.

Additional Information

We offer a competitive wage, a rewarding work environment, and a phenomenal employee discount on all products North 40 Outfitters sells. 

North 40 Outfitters is proud to be an Equal Opportunity Employer.

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