Demi Chef Butcher | AYANA Komodo
Ayana Hospitality· AYANA Komodo
About this role
- Prepare and cook all menu items in accordance with approved recipes, yield guides, and departmental standards, including pre-service and post-service preparation
- Ensure cleanliness, sanitation, and food safety compliance in line with health regulations, hotel standards, and proper food storage procedures
- Set up, operate, and maintain kitchen workstations and equipment to ensure efficiency, safety, and organization throughout the shift
- Coordinate with the Sous Chef/Line Supervisor and related teams regarding production priorities, stock levels, shortages, and daily operational needs
- Maintain quality, efficiency, and cost control, minimizing waste, managing inventory rotation, and supporting smooth kitchen and service operations
- High school diploma or equivalent vocational training, preferably with a Culinary College Degree
- 2-3 years' experience as a Line Cook in a 4/5-star hotel or restaurant, with previous supervisory experience preferred
- Valid food handling and sanitation certifications
- Ability to communicate clearly in English (spoken and written) with guests, colleagues, and management
- Ability to perform basic mathematical calculations and maintain clear, legible documentation
Frequently Asked Questions
Is the salary disclosed for the Demi Chef Butcher | AYANA Komodo position at Ayana Hospitality?
The salary for this Demi Chef Butcher | AYANA Komodo role at Ayana Hospitality is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Demi Chef Butcher | AYANA Komodo position at Ayana Hospitality located?
This Demi Chef Butcher | AYANA Komodo role at Ayana Hospitality is based in Komodo, Nusa Tenggara Timur, Indonesia. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Demi Chef Butcher | AYANA Komodo role at Ayana Hospitality full-time or part-time?
This is listed as a Full time position. It is posted as a Demi Chef Butcher | AYANA Komodo role in the AYANA Komodo department at Ayana Hospitality.
Which team or department does the Demi Chef Butcher | AYANA Komodo at Ayana Hospitality belong to?
This Demi Chef Butcher | AYANA Komodo position is part of the AYANA Komodo department at Ayana Hospitality. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Demi Chef Butcher | AYANA Komodo position at Ayana Hospitality?
Click the "Apply Now" button on this page. You will be redirected to Ayana Hospitality's official application portal hosted on workable where you can submit your application directly.
When was the Demi Chef Butcher | AYANA Komodo job at Ayana Hospitality posted?
This Demi Chef Butcher | AYANA Komodo position at Ayana Hospitality was posted on Feb 2, 2026. Apply as soon as possible — early applications are often reviewed first.
Demi Chef Butcher | AYANA Komodo
Ayana Hospitality
You'll be redirected to Ayana Hospitality's official application page on workable.