Sous Chef Vione Hotel in Paros

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๐Ÿ“ Paros, Southern Aegean, Greece

About this role

SWOT Hospitality Management Company is seeking a skilled and passionate Sous Chef to join the culinary team at the Vione Hotel in Paros.

In this role, you will support the Head Chef in the daily kitchen operations, ensuring the preparation and presentation of high-quality dishes that delight our guests. You will contribute to menu planning, maintain kitchen hygiene standards, and help supervise and train kitchen staff to deliver an exceptional dining experience.

Key Responsibilities:

  • Assist in managing kitchen team and workflows to guarantee efficient, timely, and quality food production.
  • Help develop innovative menus incorporating local ingredients and flavors.
  • Ensure compliance with food safety and hygiene standards.
  • Mentor and train kitchen staff, fostering teamwork and professional growth.
  • Monitor inventory and food costs to optimize resources and reduce waste.
  • Maintain consistency in food preparation and presentation according to hotel standards.
  • Proven experience as a Sous Chef or in a similar culinary leadership position, preferably in a hotel or resort environment.
  • Strong knowledge of Mediterranean and local Greek cuisine preferred.
  • Excellent leadership, organizational, and communication skills.
  • Familiarity with food safety standards and kitchen hygiene protocols.
  • Ability to work under pressure and maintain high standards in a fast-paced environment.
  • Fluency in English; proficiency in Greek or other languages is an advantage.
  • Career development opportunities
  • Employee Wellbeing Activities
  • Excellent working environment
  • Be part of Marriott & SWOT Hospitality family

Frequently Asked Questions

Is the salary disclosed for the Sous Chef Vione Hotel in Paros position at Swot Hospitality Management Company?
The salary for this Sous Chef Vione Hotel in Paros role at Swot Hospitality Management Company is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Sous Chef Vione Hotel in Paros position at Swot Hospitality Management Company located?
This Sous Chef Vione Hotel in Paros role at Swot Hospitality Management Company is based in Paros, Southern Aegean, Greece. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Which team or department does the Sous Chef Vione Hotel in Paros at Swot Hospitality Management Company belong to?
This Sous Chef Vione Hotel in Paros position is part of the VIONE PAROS department at Swot Hospitality Management Company. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Sous Chef Vione Hotel in Paros position at Swot Hospitality Management Company?
Click the "Apply Now" button on this page. You will be redirected to Swot Hospitality Management Company's official application portal hosted on workable where you can submit your application directly.
When was the Sous Chef Vione Hotel in Paros job at Swot Hospitality Management Company posted?
This Sous Chef Vione Hotel in Paros position at Swot Hospitality Management Company was posted on Apr 28, 2026. Apply as soon as possible โ€” early applications are often reviewed first.
Sous Chef Vione Hotel in Paros
Swot Hospitality Management Company
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