Sous Chef (Western cuisine) | AYANA Komodo
Ayana Hospitality· AYANA Komodo
About this role
We are seeking a motivated and talented Sous Chef to join our culinary team at AYANA Komodo. As a Sous Chef, you will play a key role in overseeing kitchen operations, maintaining the highest standards of food quality, hygiene, and presentation, while supporting innovation through seasonal menu development. This is an exciting opportunity to grow your career
Responsibilities
- Supervise daily kitchen operations and ensure consistent food quality and safety standards.
- Coordinate kitchen staff, assign prep and production tasks, and monitor performance.
- Assist in developing and updating menus every six months with creative and seasonal dishes.
- Maintain food and labor cost targets by minimizing waste and managing inventory.
- Train, mentor, and motivate junior chefs to support their professional development.
- Minimum 5 years of culinary experience in a 5-star hotel or fine dining restaurant.
- Culinary degree or equivalent vocational training certificate required.
- Strong leadership, time management, and problem-solving skills.
- Ability to perform well under pressure in a fast-paced environment.
- Excellent communication skills in English, both verbal and written.
TBA
Frequently Asked Questions
Is the salary disclosed for the Sous Chef (Western cuisine) | AYANA Komodo position at Ayana Hospitality?
The salary for this Sous Chef (Western cuisine) | AYANA Komodo role at Ayana Hospitality is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Sous Chef (Western cuisine) | AYANA Komodo position at Ayana Hospitality located?
This Sous Chef (Western cuisine) | AYANA Komodo role at Ayana Hospitality is based in Komodo, Nusa Tenggara Timur, Indonesia. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Which team or department does the Sous Chef (Western cuisine) | AYANA Komodo at Ayana Hospitality belong to?
This Sous Chef (Western cuisine) | AYANA Komodo position is part of the AYANA Komodo department at Ayana Hospitality. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Sous Chef (Western cuisine) | AYANA Komodo position at Ayana Hospitality?
Click the "Apply Now" button on this page. You will be redirected to Ayana Hospitality's official application portal hosted on workable where you can submit your application directly.
When was the Sous Chef (Western cuisine) | AYANA Komodo job at Ayana Hospitality posted?
This Sous Chef (Western cuisine) | AYANA Komodo position at Ayana Hospitality was posted on Jun 5, 2026. Apply as soon as possible — early applications are often reviewed first.
Sous Chef (Western cuisine) | AYANA Komodo
Ayana Hospitality
You'll be redirected to Ayana Hospitality's official application page on workable.