Sous Chef | Delonix Hotel Karawang
Ayana Hospitality· DELONIX Karawang
About this role
We are looking for a self-driven talent for a Sous Chef to work with our Culinary team at the finest 4-star Hotel in Karawang.
- Only for Indonesian Citizen
- Has a minimum of 2 years of solid experience in the culinary management level in a high volume of business free-standing restaurant with good reputation and most talked-about.
- Has a proven track of delivering innovative and creative cuisine.
- Has a strong sense of competition in the business, wants to win attitude, and is ahead with the trend.
- Has strong leadership skills with an acute sense of good judgement and swift performance improvement. Can thrive in a high-pressure environment and has a strong operational strategy that is timely.
- Has in-depth knowledge of food safety principles and best practices, HACCP certification is desirable.
- Has a deep understanding of the profit & loss goals, is proficient in performing regular menu engineering and maintains an up-to-date market list.
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or a related major is required, Bachelor’s Degree is desirable.
Frequently Asked Questions
Is the salary disclosed for the Sous Chef | Delonix Hotel Karawang position at Ayana Hospitality?
The salary for this Sous Chef | Delonix Hotel Karawang role at Ayana Hospitality is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Sous Chef | Delonix Hotel Karawang position at Ayana Hospitality located?
This Sous Chef | Delonix Hotel Karawang role at Ayana Hospitality is based in West Karawang, West Java, Indonesia. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Sous Chef | Delonix Hotel Karawang role at Ayana Hospitality full-time or part-time?
This is listed as a Contract position. It is posted as a Sous Chef | Delonix Hotel Karawang role in the DELONIX Karawang department at Ayana Hospitality.
Which team or department does the Sous Chef | Delonix Hotel Karawang at Ayana Hospitality belong to?
This Sous Chef | Delonix Hotel Karawang position is part of the DELONIX Karawang department at Ayana Hospitality. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Sous Chef | Delonix Hotel Karawang position at Ayana Hospitality?
Click the "Apply Now" button on this page. You will be redirected to Ayana Hospitality's official application portal hosted on workable where you can submit your application directly.
When was the Sous Chef | Delonix Hotel Karawang job at Ayana Hospitality posted?
This Sous Chef | Delonix Hotel Karawang position at Ayana Hospitality was posted on May 13, 2026. Apply as soon as possible — early applications are often reviewed first.
Sous Chef | Delonix Hotel Karawang
Ayana Hospitality
You'll be redirected to Ayana Hospitality's official application page on workable.